Earthy mushrooms and the finest tomatoes from San Marzano, Italy, are slowly simmered with freshly chopped garlic, spices and Napa Valley Cabernet to create this rich and aromatic classic pasta sauce. Toss with your favorite pasta & finish with freshly grated Asiago or...

• Simmer with a classic pot roast
• Blend with grilled sausages and papparadelle
  
• Top prepared pizza dough or focaccia for an instant delicious meal
  
• Use in soups or stews in place of tomatoes
  
• From the heart of the Napa Valley to your table